Lamb shanks in red wine
By Dave · Dinners · 24th April 2010Shanks are my favourite cut of lamb. You can't really go wrong if you cook them for 3 hours or more in red wine!
d a v e a n d r a c h e l s r e c i p e s
Caviar blinis
By Dave · Canapes · 24th September 2009A surprisingly nice and easy to make canape. Use whatever caviar you like.
Chilli
By Dave · Dinners · 24th September 2009Classic dish, but can be elevated to something really good if you cook it well.